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Crunchy, Buttery, Slightly Sweet - Marcona Almonds

Deeply satisfying and sinfully delicious, the Marcona almond is a premium nut favored by connoisseurs the world over. Beware, by all accounts these enchantingly good nuts are addictive.

At first glance, Marcona almonds appear rounder and plumper than the California variety with a sweet, delicate almond flavor. After one taste you'll know why Marcona almods have become the latest addition to the menu at fancy restaurants. The beauty of the Superior Nut Store is you don't have to wait weeks for a reservation or even leave home to enjoy these tantalizing nuts. We bring them to you. Whether you choose the classic Roasted and Salted Marcona Almonds Gift Tin, Marcona Almonds with a touch of salt, or the delightfully simple Raw Marcona Almonds, these nuts are sure to leave you craving more.

Native to Spain, Marcona almonds have a richer, more intense flavor than other almonds. Add Marcona almonds to your favorite savory or sweet recipes to transform them into a something distinctive and new. Toast them in olive oil with a pinch of salt and Marcona almonds become a delightful appetizer, or a scrumptious snack. Do yourself a big favor, and order enough to share.

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